BLACK GARLIC

BLACK GARLIC – fermented garlic for heart, circulation, and immunity

Do you want to benefit from garlic's properties but avoid its pungent taste and intense smell?

BLACK GARLIC – is edible garlic powder, aged at a controlled temperature and humidity, conveniently packed into plant-based capsules.

During the long aging process, white garlic naturally darkens, its taste mellows, and its characteristic pungency and smell become less intense.

Garlic helps maintain normal function of the cardiovascular system, immune system, liver, and respiratory system.

1180 mg of black garlic powder in one daily serving.

Why choose BLACK GARLIC?

• 1180 mg of black garlic per daily serving;

• made from edible garlic;

• for cardiovascular system function;

• for normal circulation;

• for normal cholesterol and lipid metabolism;

• for normal immune system function;

• for liver and respiratory system function;

• milder taste and smell than regular garlic;

• no fillers to increase capsule volume;

• in vegan capsules;

• developed in Lithuania.

Who is this food supplement for?

BLACK GARLIC may be a suitable choice if:

• you care about the health of your cardiovascular system;

• you want to maintain normal blood circulation;

• normal cholesterol and lipid metabolism is important to you;

• you want to support normal immune system function;

• you are looking for a plant-based product for antioxidant protection;

• you want to consume garlic without its intense taste;

• you appreciate a short and clear ingredient list;

• you are looking for a convenient capsule form.

What is black garlic?

Black garlic is made from regular edible garlic (Allium sativum).

Garlic bulbs are kept for several weeks in a special chamber where controlled conditions are maintained for:

• temperature;

• humidity;

• aging duration.

During this process, the garlic naturally darkens, softens, and acquires a milder, slightly sweet taste.

Changes in color and taste occur due to natural reactions between the sugars and amino acids present in garlic. No dyes, flavorings, or preservatives are used during production.

Why is the aging process important?

Controlled aging changes the garlic's taste, aroma, and profile of natural compounds.

After aging, garlic:

• becomes dark in color;

• loses a significant portion of its characteristic pungency;

• has a milder aroma;

• becomes more convenient for daily consumption;

• retains the natural plant compounds characteristic of garlic.

For this reason, black garlic may be suitable for people who do not want to consume fresh garlic due to its taste or smell.

For Heart and Circulation

Edible garlic (Allium sativum) helps maintain:

• normal heart function;

• normal vascular system function;

• normal blood circulation;

• normal microcirculation in small blood vessels.

Garlic is often chosen for daily heart and circulatory system routines.

For Cholesterol and Lipid Metabolism

Garlic helps maintain normal:

• blood cholesterol levels;

• blood lipid levels;

• homocysteine metabolism;

• glucose metabolism.

This food supplement best complements a balanced diet and active lifestyle.

For Immune and Respiratory Systems

Edible garlic helps maintain:

• normal immune system function;

• natural body defense;

• normal respiratory system function;

• normal liver function.

The product can be chosen year-round, especially during periods when more attention is desired for the body's resilience.

Antioxidant Properties

Garlic naturally contains sulfur compounds and other plant-based substances.

Edible garlic has antioxidant activity and helps protect cells from oxidative stress.

The profile of compounds in black garlic naturally changes during aging.

Garlic Grown in the Baltic Region

The powder used in BLACK GARLIC capsules is made from edible garlic grown and harvested in the Baltic region.

The raw material is aged under controlled conditions, dried, ground into powder, and packed into plant-based capsules.

No Fillers to Increase Capsule Volume

The product's formula is simple and clear.

The capsules contain:

• black garlic powder;

• plant-based capsule shell.

The composition does not contain additional fillers used merely to increase capsule volume.

Active Ingredients

2 capsules contain:

• black garlic (Allium sativum) powder – 1180 mg.

Ingredients

Ingredients are listed in descending order by quantity:

black garlic (Allium sativum) powder, capsule: glazing agent – hydroxypropyl methylcellulose, water, gelling agents – gellan gum and potassium acetate.

Usage

Take 2 capsules once a day before a meal.

Wash down with sufficient water.

For individuals with sensitive stomachs, it is recommended to take with food.

Warnings and storage conditions

• Pregnant or breastfeeding women and children under 18 should consult a doctor before use.
• Do not use if you are hypersensitive or allergic to any ingredient in this product.
• People with chronic health conditions, particularly bleeding disorders, low blood pressure or planned surgery, and those taking prescription medicines, particularly medicines affecting blood clotting, blood pressure-lowering medicines or antivirals, must consult a healthcare professional before use.
• Do not exceed the recommended dose.
• A food supplement should not be used as a substitute for food.
• Suitable for vegans and vegetarians.
• Store in a dry, dark place out of reach of children.

Additional Information

• Product type: food supplement

• Packaging: 90 capsules

• Net quantity: 61.8 g

• Daily serving: 2 capsules

• Black garlic content per daily serving: 1180 mg

• Garlic origin: Baltic region

• No fillers to increase capsule volume

• Suitable for vegans and vegetarians

• Developed in Lithuania

• Notified food supplements list No. MP-34/24

The claims provided here are prepared according to the requirements for food supplements and permissible wording.

Important: all information provided on the website is for informational purposes only. "GraSole" products are not intended to diagnose, treat, or prevent diseases. Before using the product, consider individual needs and, if necessary, consult a doctor or other healthcare professional.