DANDELION
- 100 % kiaulpienės lapų milteliai
- Normaliai skrandžio veiklai
- Žarnyno ir virškinimo funkcijai
- For normal liver function
- Fiziologiniam skrandžio pH balansui
About "DANDELION" product
Wild plant leaf powder for enriching smoothies / dishes.
- For stomach
- For intestines
- For liver
- Stomach pH
- For digestion
- For appetite
Why choose "DANDELION" product?
A great choice for enriching your dishes in a convenient form.
Common Dandelion (Latin: Taraxacum officinale) helps maintain normal stomach, intestinal and liver function. Helps maintain physiological stomach pH balance, digestion, and appetite.
The statements presented here are prepared according to the permissible claims approved by the European Food Safety Authority (EFSA).
A varied and balanced diet and a healthy lifestyle are important.
No fillers.
Only the highest quality from nature.
Ingredients (listed in descending order by quantity):
- Common dandelion leaf powder
Preparation and use:
Add 0.5-1 teaspoon of powder to salads, smoothies, porridges, or other dishes of your choice. The recommended daily dose is 0.5-1 teaspoon.
Perfect for:
- Juices
- Smoothies
- Salads
- Soups
- Porridges
- Other dishes – feel free to experiment!
Warnings and storage conditions:
- Suitable for vegans and vegetarians.
- Store in a dry place away from direct sunlight.
IMPORTANT: All information provided on the website is for recommendation purposes only. "Gra Sole" products are not intended to diagnose, treat, or prevent any diseases. Before consuming or using our advice, always use your own judgment and consult a doctor.
Additional information:
- It's leaf powder.
- The package contains 60 g.
- Created in Lithuania.
- Dandelion (Taraxacum officinale) leaf powder – 100%
Recommended daily portion –0.5–1 teaspoon.
The powder can be added to:
- smoothies;
- juices;
- cocktails;
- porridges;
- salads;
- soups;
- other favorite dishes.
Mix the product well and consume it with your chosen food or drink.
Warnings and storage conditions
- Do not use if you have increased sensitivity or allergy to dandelions or plants of the aster family.
- If you have gallstones, bile duct, liver, stomach or other digestive system disorders, it is recommended to consult a doctor before use.
- If you are taking prescription medications, it is recommended to consult a doctor or pharmacist before use.
- Pregnant women, nursing mothers, and children should consult a healthcare professional before use.
- Adhere to the recommended daily allowance.
- A varied and balanced diet and a healthy lifestyle are important.
- Store in a dry, dark, and sun-protected place.
- Keep the package tightly closed.
- Keep out of reach of children.
Delivery usually takes 1–2 business days.
Free shipping in Lithuania on orders over EUR 40.
Tracking: You'll receive tracking information by email as soon as your order ships.
Our partners
Wild plant
No preservatives
Suitable for smoothies and dishes
FOR DAILY DIGESTIVE SYSTEM CARE
Natural herbal supplement for your diet
Virškinimui ir kepenims
Maistui praturtinti

Gamtos dovana – kiaulpienė
Tai 100 % paprastosios kiaulpienės lapų milteliai, kuriuos lengva įmaišyti į glotnučius, sultis, košes, sriubas, salotas ir kitus patiekalus. Paprastoji kiaulpienė padeda palaikyti normalią skrandžio, žarnyno ir kepenų veiklą, fiziologinį skrandžio pH balansą, virškinimą ir apetitą.
Vitaminai ir mineralai gamtiškai
Kiaulpienė turtinga vitamino A, C, K, geležies ir kalcio – viskas iš natūralaus augalo.

Why choose us?
Natūrali sudėtis be priedų
Daugelis produktų turi dirbtinių medžiagų, kurios gali pakenkti sveikatai.
A comprehensive approach
Kiaulpienė veikia kepenis, virškinimą ir imuninę sistemą.

Aukštos kokybės žaliava
Naudojame tik laukinius augalus, nes jie turtingesni maistinėmis medžiagomis.
Universalus vartojimas
Tinka kokteiliams, sriuboms, padažams ir kitiems patiekalams.
Frequently asked questions
Nebūtina. Juos galima tiesiog įmaišyti į pasirinktą gėrimą ar patiekalą.
Jiems būdingas natūralus žolinis ir šiek tiek kartokas skonis.
Taip, miltelius galima įmaišyti į košes ar sriubas. Patogiausia juos įmaišyti gaminimo pabaigoje.
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