Kale-kale chips
Kale-kale chips Ingredients: A bunch of kale 100 g of cashews 100 g of sunflower 150 ml of water salt to taste 0.5 a. sh. ground chili pepper or cayenne...
Kale-kale chips Ingredients: A bunch of kale 100 g of cashews 100 g of sunflower 150 ml of water salt to taste 0.5 a. sh. ground chili pepper or cayenne...
Kale-kale chips
Ingredients:
A bunch of kale
100 g of cashews
100 g of sunflower
150 ml of water
salt to taste
0.5 a. sh. ground chili pepper or cayenne
5 pcs. sun-dried tomatoes
Making:
Let's start with the sauce: grind 100 g cashews and 100 g sunflower, salt, chili, dried tomatoes, add water. The consistency of a thick sauce should be obtained. Tear the KALE leaves into pieces and soak in the sauce. Then dry in a dryer for several hours until completely dry. don't forget to flip.
Ingredients:
A bunch of kale
100 g of cashews
100 g of sunflower
150 ml of water
salt to taste
0.5 a. sh. ground chili pepper
5 pcs. sun-dried tomatoes
Making:
Let's start with the sauce: grind 100 g cashews and 100 g sunflower, salt, chili, dried tomatoes, add water. The consistency of a thick sauce should be obtained. Tear the KALE leaves into pieces and soak in the sauce. Then dry in a dryer for several hours until completely dry.
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